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Your ticket to the brasseries of Paris, the cafes of the Barbary Coast, and a world of flavor: Our grass-fed lamb merguez. Popular in French-speaking parts of the Mediterranean, our lamb merguez sausage is made with Hudson Valley grass-fed and finished lamb and fresh North African spices. Its unique flavor will leave you saying, "Oh, Merguez!"

Ingredients: Ground Lamb, Salt, Spices [Including Cumin, Red Pepper, Fennel, Coriander, Cinnamon], Paprika, Dehydrated Garlic, Citric Acid (0.06%)

1 lb 100% Grass-Fed Lamb Merguez Sausage