Uncured and seasoned naturally, grass-fed and finished beef in sheep casing like the kind you used to get on the streets of New York. Except ours uses only high-quality beef, herbs, and spices.
Grass-fed beef, water, seasoning mix (salt, mustard, paprika, dextrose, garlic powder, spices) non-fat dry milk, cultured celery powder, sheep casing
Enjoy a hot dog made with pasture-raised, grass-fed and finished beef, seasoned naturally.
Hot dogs are a surefire crowd-pleaser but present one glaring concern: Sometimes you don’t know what’s they’re made from. At Karl Family Farms, we don’t think it should be that way.
A great dog needs high-quality beef, natural flavor, and an expert smoker. And that’s exactly how we make our own lightly uncured 100% grass-fed and finished hot dogs.
We add just a few natural seasonings to get the flavor right. Then, we use a third-generation, family-run smokehouse to craft our hot dogs.
You can tell the difference immediately. Smoother texture and a firmer dog with a savory, juicy taste. If you love good old-fashioned New York hot dogs, you can’t go wrong with ours.
We only ship on Monday and Tuesday each week, with a 24-48-hour delivery window. This guarantees your meats never get held by the carrier over the weekend.
Visit our Delivery FAQ to find information about our delivery program.