Local Pickup Meat

Enjoy the rich flavor of local, pasture-raised meat from our Hudson Valley farm. Find local grass-fed beef, as well as pasture-raised porkand lamb. From steaks to sausage, we have a delicious option for every meal.

Pasture-Raised Pork Tenderloin

Pasture-Raised Pork Tenderloin from $16.00 Approximately 1 lb

100% Grass-Fed Lamb Rack of Ribs

100% Grass-Fed Lamb Rack of Ribs from $15.00 Approximately 1 lb

100% Beef Short Ribs

100% Beef Short Ribs $25.00 Approximately 2.5 lbs

100% Grass-Fed Beef Eye of Round Roast

100% Grass-Fed Beef Eye of Round Roast from $30.00 Approximately 1.5 lbs

100% Grass-Fed Beef Tri-Tip Roast

100% Grass-Fed Beef Tri-Tip Roast from $20.00 Approximately 1.25 lbs

100% Grass-Fed Beef Brisket

100% Grass-Fed Beef Brisket from $35.75 Approximately 2.75 lbs

Bulk Ground Beef - 5 lbs

Bulk Ground Beef - 5 lbs $40.00

Fresh, Local Meats

If you're looking for locally raised meats in New York's Hudson Valley, visit Karl Family Farms' roadside farmstand in Modena, NY. We have an assortment of grass-fed beef products including steaks and roasts, as well as pasture-raised pork sausages, steaks and even bacon. In addition, you'll also find our locally made beef jerky.

Responsibly & Sustainably Raised

While you can likely buy local meat anywhere, you'll appreciate that all our livestock at Karl Family Farms is responsibly and sustainably raised.

Our family farm philosophy means that our pasture-raised animals are free to graze under open skies with a natural diet free from additives like hormones and antibiotics. The result is delicious, natural meats that you can feel good about.

Local Pickup Meat

Fresh, Local Meats

Responsibly & Sustainably Raised

Subscribe