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Pasture-Raised Hot Italian Sausage

A hot Italian sausage with just enough heat to make an impact, but not enough to burn. Made with rich pasture-raised pork and the perfect combination of spices.

$12.50

Product Description
Ingredients

Pasture-raised pork, ground with sweet fennel, tangy garlic, and a touch of spicy, crushed red pepper. This sausage goes great with pasta, peppers and onions, or even in a bun.

Pasture-raised pork, water, salt, fennel seeds, crushed red pepper, paprika

Just the Right Amount of Spice

A classic hot sausage made with farm-fresh pork and the perfect balance of spices.

The key to a great hot Italian sausage? A few basic ingredients at just the right mix.

The key to a good hot Italian sausage is simplicity. That's why ours are made with quality pasture-raised pork and flavorful spices in the right combination -- nothing more and nothing less. To get it just right, we tested a wide mix of spices until we found the perfect blend. Our Italian sausages have just enough spice for a little kick while still allowing the natural flavors to shine through.

Delivery Information:

We only deliver to NY, NJ, MA, CT, RI and PA (all zip codes).
Shipping is free on orders $75 and over. Regular rates apply otherwise.

Delivery Schedule:

We only ship on Monday and Tuesday each week, with a 24-48-hour delivery window. This guarantees your meats never get held by the carrier over the weekend.

Order before 10 am on Monday for Delivery Tuesday or Wednesday.
Order before 10 am Tuesday for Delivery Wednesday or Thursday.
Orders placed Wednesday to Sunday will ship the following Monday for delivery Tuesday or Wednesday.
We use easily recyclable shipping containers and for each delivery we purchase carbon offsets that protect old-growth areas in the Amazon Rainforest.

Visit our Delivery FAQ to find information about our delivery program.

Pasture-Raised Hot Italian Sausage

Just the Right Amount of Spice

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