We are a small family farm in the shadows of the Shawangunk Mountains in Modena, NY (right outside of New Paltz). Our goal is to provide our customers with the healthiest and highest quality, locally produced and humanely raised meats. Our animals spend their lives playing, grazing, and relaxing happily on our pastures and in our woods while expressing their natural instincts. This means that our pigs can roll in the mud while our chickens cluck away and the goats eat up a tree. Our cattle and sheep are exclusively grass-fed and our pasture-raised/free-range chickens, pigs, and turkeys receive organic and non-gmo grains, local produce, and local brewers grains in supplement to their forage based diets. Additionally none of our animals receive antibiotics or hormones. We believe that people should know where their food comes from and are happy to show our customers around our farm.